Pork 23% (liver, heart, pork), beef 22% (lung, liver), broth, duck 15% (heart, liver), minerals, linseed oil 0.6%, salmon oil 0.5%.
Nutritional additives/kg: Vitamin D3 (cholecalciferol) 450 IU, Vitamin E (dl-alpha tocopheryl acetate) 40 mg, E6 / Zinc (zinc oxide) 30 mg, E4 / Copper (copper pentahile) 3 mg, E5 / Manganese (manganese oxide) 2 mg, E2 / Iodine (Calcium iodate) 0.3 mg, Taurine 800 mg.
